KETO BERRY CRUMBLE

CRUMBLE TOPPING INGREDIENTS

1-2 Cups of Caramel Nut Job Cereal

BERRY FILLING INGREDIENTS

500g Frozen Berries (Strawberries, Blueberries, Blackberries, Raspberries or Mix)

1 Tbsp of sweetener of your choice (we use Monk Fruit sweetener)

METHOD

1. Combine Frozen Berries and Sweetener in a saucepan and cook down. You don't need to add any liquid as the water from the Frozen Berries is enough. 
2. Cook down until the Berries are at a consistency you like. 
3. Pour berries into a cake tin and allow to cool.
4. Once slightly cooled, cover Berries with Crumble Topping.
5. Enjoy as is or warm up in the oven on a low temperature.

SERVE WITH KETO-FRIENDLY ICE CREAM OR CREAM!!